Low Carb Pizza

Source: CNN.com article

Here's another article highlighting a new craze that could affect your diet: low carb pizza. HHHmmmm.... I'm highly skeptical. How can you make the dough or crust low carb? What about the taste? Since diet programs like the Atkins's diet, the Zone and the South Beach are popular right now, this has a drastic affect on the pizza sales around the country. It's not just the dough or crust that makes pizza fattening. What about the toppings?

What affects a person's diet, in my opinion, is the number of slices that a person eats. Realistically, an average person could probably eat 2-3 slices of pizza. I probably know about 2 people who could eat more in one sitting. I should try one of these low carb pizza and write a review about it.

Comments

[Dave Green]

You should track it down and try it. They have it in Cleveland, of all places, but apparently not here in LA.